Rainforest ecosystems are inhabited by more plant and animal species than any other terrestrial ecosystem. As the planet’s oldest living…

This year, the food company Epicurious decided that it would not add anymore beef recipes to its “recipe’s list”. The…

Indigo Agriculture aims to improve carbon sequestration in commercial and private farm soils as a climate change mitigation strategy. On…

The lowest-income nations have economies that are the least capable of adapting to climate change’s effects. Dealing with decreases in…

By making advancements in agriculture science, Indigo Agriculture could improve farmland soil quality and enhance carbon sequestration. Indigo Agriculture’s patented…

Beginning this October, 2021, cafeterias at 20 Berlin universities will make their menus 68% vegan, 48% vegetarian, and 4% meat and fish. Mondays will be completely meat…

Harvard University, one of the richest and most prestigious colleges in the United States of America, released a statement disclosing…

New research titled, “Unextractable Fossil Fuels in a 1.5 °C World“, published in Nature, finds that limiting global temperature increase to…

A growing number of people are beginning to take interest in recycling. This is partially due to rising concerns about…

Research Method and Design To predict how ocean climates change in the future from greenhouse gases, researchers implemented the Representative…

Greta Thunberg is a prominent 18 year old environmental activist and climate change communicator. The Swedish-born activist is generally well-known…

The 2014 documentary Cowspiracy illuminates the connection between the global climate crisis and modern farming techniques. The hour and a…